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Package of Japanese Herbal Egg Incubation Powder

1 Bags = 100G

Benefits of eating Northern herbs eggs

Expiry date: 3 Years
1 Bag = 50 Gram

How to make Japanese herbal eggs

Step 1: Wash the eggshells thoroughly then drain

Step 2: Add salt to a bowl of water, then pour in egg powder and stir well until the mixture is smooth

Step 3: Drop the egg into the mixture and roll so that the dough covers the eggshell

Step 4: Put the eggs in a bag or bottle then keep it sealed for 7 days

With just 4 simple steps, you will have delicious Botanical eggs. Hurry up and order to make this dish for your family

Collection of delicious dishes made from herbal eggs

Nutrition for the whole family is easy!

In addition to the simple way of eating eggs marinated with chili garlic soy sauce or fresh ginger, HERBAL EGGS Eggs can also be processed into many other delicious dishes.

- HERBAL EGGS crab egg soup: This soup is made from HERBAL EGGS eggs, crab, mushrooms, onions, garlic, ginger, coriander, and spices. The soup is sweet, fragrant, and nutritious.
- HERBAL EGGS egg porridge: Porridge is cooked from HERBAL EGGS eggs, rice, mushrooms, onions, garlic, ginger, coriander, and spices. Porridge has a rich, aromatic taste and is easy to digest.
- HERBAL EGGS egg soup: Soup is cooked from HERBAL EGGS eggs, pork, mushrooms, onions, garlic, ginger, coriander, and spices. The soup has a light, sweet, and fragrant taste.

Product Videos

PRODUCT REVIEW

Bought a second time and then quickly showed off the first batch to make super delicious, beautiful eggs. It was worth buying to supplement nutrition for the whole family.

Overall, it's worth the money. Bought and made my own to nourish my mother after illness. My mother loves it because it's delicious. Will support again next time

The shop gives enthusiastic advice. Bought it based on a colleague's recommendation. She said it was easy to make delicious and nutritious food for kids at home. I've made it a few times

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